“You could not make bitters” Adam said whilst stifling a laugh....
After hearing these words Heather decided to do everything she could to make the Christmas Bitters she promised she could make. In order to keep this very special present under wraps she called upon Santa Claus who told her she could borrow a couple of his elves, as long as he had them back by Christmas Eve. One of the elves kindly made her a beautiful label so that her bitters would stand out and the other let her use his grotto and some tools from his workshop. After all that, she came up with a recipe and set to work.
The finished product is what you now hold in your hands - Merry Christmas!
50ml Ruby Port
25ml Pierre Ferrand 1840 Formula Cognac
4 Dashes Dr Heather Duncan's Christmas Bitters
25ml Fresh Orange Juice
12.5ml Fresh Lemon Juice
12.5ml Sugar Syrup
Add all ingredients to highball glass, half fill with crushed ice and churn.
Fill with crushed ice, churn again, then garnish with seasonal fruit/berries